Recipe Videos

How grateful the salads are! So versatile they admit all kinds of ingredients and dressings and are great lifesavers of lunch and dinner when time is lacking. Although the most recurrent are those that are prepared with a base of green leaves or fresh tomatoes, the universe of salads gives for much more and a good example of this is this couscous, broccoli and orange vinaigrette salad.

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When we talk about Mexican cuisine, guacamole, quesadillas, burritos, enchiladas and tacos are usually the first recipes that come to mind. While it is true that they are the most popular, at least in Spain, it must be said that they are not the only ones. In fact, Mexican cuisine was declared Intangible Cultural Heritage of Humanity by Unesco in 2010 for its enormous wealth, creativity, transcendence and diversity.

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As an entree, light lunch or dinner, each and every one of these five summer recipes is a sure bet to succeed. And they will do it for flavor and freshness among your guests, but they will also do it with you because they are easy and quick to prepare. Your explanations may be enough to nail the process, but everything looks much clearer if we present it on video.

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There are recipes that dazzle at first sight for its simplicity and because its ingredients are so tasty that we know immediately that we will like them. This is what is going to happen to you with this feta cheese breaded with honey of pink pepper and thyme. You may find it strange to think about cooking feta cheese, but we have tried it before and we assure you it looks great in hot.

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We love pasta and, although classic dishes are always welcome at our table, from time to time we like to challenge them, innovate and try new combinations. Hence, today we share with you this recipe for spaghetti with creamy curry spinach sauce that is a delight. The sauce can be enriched with other vegetables and turn these spaghetti with curry creamy spinach sauce into a stronger dish, maintaining its vegetarian essence.

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When we talk about legumes or the recipes we can make with them, we tend to think of spoon dishes and associate them with winter. We are not going to deny that the arrogances that are this type of elaboration, but the game that gives the beans, chickpeas, lentils and others goes much further. A good example of this are these three quick and easy salad recipes with legumes.

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Spanakopita or Greek pie with spinach, raisins and feta cheese is one of the most popular recipes of Greek cuisine. As common in those lands as the Spanish omelette is in Spain, it is rare to find a bakery that does not sell it. The filling mixture can be enriched with a bit of poached onion, pine nuts and thyme or dill, but we have not wanted to deviate in excess of the original recipe.

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